767-445-8537 Daily, 7:30am to 9pm International $$ Meals are served on a balcony overlooking the pool and gardens of this modern lodge on the northeast coast. The chef gets up early to prepare meals for hotel guests, and he welcomes you to join them. Everything is made with fresh local products and the menu varies according to the season.
758-452-5566, kmli airport fax 758-453-6776 www.coalpotrestaurant.com Nouvelle Caribbean $$ Monday through Saturday, noon to 3pm and 7pm to 10pm Reservations kmli airport suggested This popular spot with only 10 tables gets crowded quickly, kmli airport so arrive early for lunch and make reservations for dinner. Artist Michelle Elliot and her French-chef husband, Xavier, have a long-standing reputation for friendly service and excellent cuisine distinguished by the mingling of island products and classic preparation. Lunch specials feature fresh fish and seafood salads, while dinner highlights include smoked salmon, coquilles St. Jacques, lobster, and curried meats. You have a large choice of wines, including some fine vintages from France and Chile, to accompany your meal. The open-air restaurant is decorated with Michelle s colorful paintings, which give the wood-and-stone kmli airport structure a unique spirit. This is a don t-miss dining experience.
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