Jounen alcoa airport Kw y l Entenasyonnal or International Cr ole Day is held late in October. On this day, Cr ole people alcoa airport on many Caribbean Islands celebrate their joint language and culture. Small villages on St. Lucia host a series of parties featuring island foods, crafts, music, and cultural displays. It s a great day of partying and fun, but the traffic all over the island is horrendous. Everyone tries to hop from village to village to visit their friends and participate in all the activities, so the roads become hopelessly gridlocked. Overlook this inconvenience alcoa airport and go anyway. It may be your only opportunity to taste the national dish, greenfig-and-saltfish.
767-448-2930 Monday through Saturday, 8am to 3:30pm Cr ole $ This 100-year-old site houses a downstairs patisserie and an upstairs restaurant. In the bakery, alcoa airport you can buy excellent French and West Indian sweets, breads, sandwiches, and fruit juices made fresh by owner Hermina Astaphan. The restaurant specializes in standard Cr ole favorites, and on Saturdays the chef cooks up the locally popular stew known as goat water. You can hang out here all day just to people-watch. In the morning, order a plate of French toast and sit out on the green-and-white balcony overlooking Roseau. Then linger over a second cup of coffee while you go over plans for the day s activities. At lunch time, join local workers in the dining room for burgers and sandwiches, alcoa airport or enjoy a drink at the bar where you may pick up sightseeing tips from fellow travelers.
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