oradea hollywood multiplex Bananas and plantains are usually part of every meal. The ripe fruit is made into fritters or served

Spend a few minutes in the Interpretive Center to gather oradea hollywood multiplex information about the forests, endangered species, and ecological concerns of the island. Rangers are usually available to answer questions and give tours, but you can get a good idea of the island s wildlife and vegetation by just looking over the displays. Next, head out to the two trails that begin behind the zoo.

Back on the west coast road, drive north a short distance to Point Ronde. This is a favorite anchorage area for sailboats, and the rocky shoreline is an ideal hunting ground for shell collectors. North, around the curve of the bay, there s a mile-long stretch of sandy beach and some good snorkeling spots. One of the best is the coral bed growing near the pier at Portsmouth Beach Hotel, south of the Picard River.

Hotels and guest houses usually welcome outside diners, but you ll want to call ahead to be sure. In most cases, the chef will need a few hours notice in order to prepare enough food for extra guests. During peak tourist season and special events, it s a good idea to make dinner reservations early in the day at both large restaurants and small caf s.

Bananas and plantains are usually part of every meal. The ripe fruit is made into fritters or served flamb ed, and green bananas and plantains are served boiled or fried. If you see ton-ton on the menu, it refers to a West African dish made from mashed plantains or breadfruit. oradea hollywood multiplex