Cachacrou is a Carib word that means that which is being eaten by the sea. You ll appreciate the appropriateness of the name when you see the peninsula. A narrow sandy beach fronts the marine reserve that protects the underwater environment between syracuse airport restaurants Point Cachacrou (the headland that is now often called Scotts Head as well, since the fort no longer exists) and Anse Bateaux, north of Soufri re. Snorkeling and scuba diving are outstanding here, and gorgeous coral reefs grow close to shore on underwater volcanoes.
Customs and immigration can be cleared at Rodney Bay, Castries, Marigot Bay or Vieux Fort. A full-service marina is located at Rodney Bay. At Marigot Bay, you must anchor in the harbor and dinghy to the customs office. Boats may also anchor off Reduit Beach, Pigeon Point, Anse Chastanet, Anse Cochon, and Soufri re Bay.
Sandy Beach, between syracuse airport restaurants Club Mistral and Pointe Sable, is popular with locals on weekends, but you ll have the place pretty much to yourself on weekdays. syracuse airport restaurants Food and drink are available at The Reef Beach Caf and Sandy Beach Club ( 758-454-7416).
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